Event Menu

All entrée selections include side dishes of red skinned mashed potatoes, vegetable medley, mixed green salad and baked bread.

Beef

Filet Mignon MacGregor +$ 5 each
topped with pistachios, blue cheese and béarnaise sauce
Prime Rib Cabernet Au Jus (Chef-carved available for groups of 75+)
New York Strip pan seared in a green peppercorn brandy sauce
Colorado Elk Medallions+$7 each

Chicken

Chicken Picatta served with a lemon butter sauce topped with capers
Chicken Marsala served in a mushroom marsala sauce
Black Canyon Chicken- pine nut crusted chicken breast served over a mushroom ragout and topped with mozzarella
Chicken Saltimbocca- an egg battered chicken breast topped with fresh baby spinach, prosciutto ham, melted mozzarella in a lemon wine sauce

Seafood

Broiled King Salmon topped with a papaya and leek chutney served on a bed of sautéed greens
Shrimp Carbonara in a red bell pepper and prosciutto ham cream sauce

Pastas and Vegetarian Entrees

Basil Pesto Pasta tossed in a fresh basil pesto with jumbo asparagus spears, red bell peppers and artichoke hearts
Pasta Carbonara served in a red bell pepper and prosciutto ham cream sauce
Vegetarian Portabella Polenta green chile, served with a portabella mushroom cap and rice. Topped with a fire roasted tomato sauce

 

Twin Owls Steakhouse ~ Appetizer Menu
Half orders are available for smaller events

-Fruit, Cheese and Cracker Appetizer Platter-$125 (serves 100)
-Gourmet Meats Platter- A variety of gourmet sausages, dried fruits and nuts-$175 (serves 100)
-Baked Brie en Croute-$75 (serves up to 50)
-Baked Cambazola en Croute-$100 (serves up to 50)
-Crudite with Onion Dip-$100 (serves up to 100)
-Vegetarian Stuffed Portabella Mushroom Caps-$150 (100 pcs)
-Crab Stuffed Portabella Mushroom Caps-$175 (100 pcs)
-Italian Sausage Stuffed Portabella Mushroom Caps-$175 (100 pcs)
-Cajun Elk Bites-$175 (100 pcs)
-Chicken Tender Bites-$125 (100 pcs)
-Pasty Wrapped Beef Wellington Rolls- $150 (100 pcs)
-Swedish Meatballs-$175 (100 pcs) Beef, Elk or Buffalo swedish style meatballs. *Prices Vary
-Crab Cakes-$200 (100 pcs)
-Shrimp Cocktail-$150 (100 pcs)
-Bacon Wrapped Sea Scallops-$200 (100 pcs)

Kid’s Menu

Chicken fingers- homemade seasoned chicken strips served with ranch dressing, mashed potatoes, and vegetables
Macaroni and Cheese served with vegetables
Pasta served with butter or marinara
Cheese quesadilla served with fresh fruit